how to make sriracha popcorn

8 Immediately pour the popcorn into a bowl, add your seasoning of choice, and enjoy!
4, add the amount of kernels suggested on the bag to the pan and cover them.
2, add 3 cadeau kraamfeest tablespoons of vegetable oil to the pan (suggested on your package of kernels).
5, gently shake the pan to keep the kernels from burning.Add a little grated cheese (such as Parmesan or other dry, aged varieties) for a different taste.Use a pan with a lid, preferably a lid with holes to allow steam to escape during popping.Sodium 309.88, total Carbohydrates 50.7 Dietary Fiber 9 g 36 Sugars 3 g Protein 7 g 14 Vitamin A Vitamin C Calcium Iron Calories 970 Calories from Fat 522 Daily Value* Total Fat 60.4 Saturated Fat 20 g 100. It seems like its all the rage right now, even though it seems to have been around forever.Tips Popcorn will absorb toppings better while it's still warm.If you don't want to shell out money for pre-packaged popcorn, you can bag it and save yourself.03 per pound, according.3, turn the heat to medium and add two kernels to the pan.Do not leave the bag unattended.



Stick with the method that works best for you unless you're feeling brave, or have someone around to teach you another method.
Method 2 Store-Bought Microwave Popcorn Method 1, buy your favorite popcorn.
When popcorn is heated, the oil gets hot enough for the bond in the acid to reverse, turning the oil to trans fat.
Don't use oil as an alternative to butter if it will be heated.Click here to share how to make healthy bars your story.What is that you say. Pop popcorn with 2 tablespoons vegetable oil in a large pot.I have one little tidbit for you though, I thought it was a bit too spicy, but my husband really liked. I think our popper was 25, and popcorn seeds are super cheap toolike 3 for a huge bag, that you will use at least 10 times before they need to be replenished.Add a photo Upload error Awesome picture!Question Can I use butter instead of oil?



 Season with salt if desired.
Open the bag away from you (the steam is hot then serve and enjoy!
Keep in mind that cooking with oil can be dangerous.